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Food Explorers - Pasta! Register View Cart

Spend an afternoon learning how to make pasta from scratch! Join a Registered Dietitian and learn the ins and outs of kneading, rolling and filling ravioli and also making your own fettuccine. You’ll fill the ravioli with a delicious cheesy filling, and toss the fettuccine in a homemade (nut-free) pesto. Program will be nut free but will contain dairy and eggs.


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Food Explorers - Pasta! 
8 - 12  N/A  Tu  06/02/2020
4:00 PM - 6:00 PM

Apple Barn, 60 Old Farms Rd.
$35.00 R, $35.00 NR
* Adjustments and discounts will be applied during checkout if applicable. *

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